GMOs, or “genetically modified organisms,” are plants or animals created through the gene splicing techniques of biotechnology (also called genetic engineering, or GE). This experimental …
GMO’s
GMOs, or “genetically modified organisms,” are plants or animals created through the gene splicing techniques of biotechnology (also called genetic engineering, or GE). This experimental technology merges DNA from different species, creating unstable combinations of plant, animal, bacterial and viral genes that cannot occur in nature or in traditional crossbreeding. This creates combinations of plant, animal, bacteria, and virus genes that do not occur in nature or through traditional crossbreeding methods. Most GMOs have been engineered to withstand the direct application of herbicide and/or to produce an insecticide. However, new technologies are now being used to artificially develop other traits in plants, such as a resistance to browning in apples, and to create new organisms using synthetic biology. Despite biotech industry promises, there is no evidence that any of the GMOs currently on the market offer increased yield, drought tolerance, enhanced nutrition, or any other consumer benefit. Meanwhile, a growing body of evidence connects GMOs with health problems, environmental damage and violation of farmers’ and consumers’ rights.
Most developed nations do not consider GMOs to be safe. In 61 countries around the world, including Australia, Japan, and all of the countries in the European Union, there are significant restrictions or outright bans on the production and sale of GMOs. In the U.S., the government has approved GMOs based on studies conducted by the same corporations that created them and profit from their sale. Increasingly, Americans are taking matters into their own hands and choosing to opt out of the GMO experiment.
The U.S. Food and Drug Administration has reportedly opened an investigation into Lucky Charms Cereal after hundreds of people have filed reports claiming to have gotten sick after eating it. Some of the most common side effects that have been reported by consumers include nausea, diarrhea, and vomiting after eating the extremely popular snack, according to hundreds of incident reports submitted online to the food safety ...
Diets high in sugar may increase a person's risk for developing attention deficit hyperactivity disorder, bipolar disorder and aggressive behaviors, according to a report published Friday by the journal Evolution and Human Behavior. Researchers from the University of Colorado Anschutz Medical Campus suggest that fructose, a component of sugar and high-fructose corn syrup, and uric acid, a fructose metabolite, may work to bring about the onset of ...
On June 3rd, 2019, it was discovered that Google had scrubbed their search results clean of natural health sites (such as Mercola.com), resulting in some losing as much as 99% of their traffic. Soon after, it was discovered that Google also manipulates users with their autocomplete function into thinking that natural approaches to health are fraudulent and even harmful. Google manipulates your search results in a ...
A meta-analysis of glyphosate, the most widely used herbicide in the world and the active ingredient in Monsanto’s Roundup, found the chemical increases the risk of Non-Hodgkin lymphoma by 41 percent in those with the highest exposure levels.1 “Overall, in accordance with evidence from experimental animal and mechanistic studies, our current meta-analysis of human epidemiological studies suggests a compelling link between exposures to GBHs [glyphosate-based herbicides] ...
Ice cream giant Ben & Jerry's' efforts to dismiss a lawsuit brought against it by the Organic Consumers Association (OCA) has been rejected. The District of Columbia Superior Court ruled that the suit, which alleges Ben & Jerry's used "smoke and mirrors" marketing aimed at covering up the true sources of its dirty dairy, will move forward. Ben & Jerry's is the fourth top-selling ice cream ...
A second round of tests commissioned by EWG, published on October 24, 2018, found the glyphosate in every sample of popular oat-based cereal and other oat-based food marketed to children that we tested. See the new results here. Popular oat cereals, oatmeal, granola and snack bars come with a hefty dose of the weed-killing poison in Roundup, according to independent laboratory tests commissioned by EWG. Glyphosate, ...
Activists and concerned citizens have for years been ringing the alarm bells over genetically modified (GM) foods taking over our food supply. There are several critical concerns surrounding this issue. We do not yet know what the long-term health effects will be of mass consumption of GM products. We know that they have in some cases been linked to the development of cancer. Production of GM ...
The legal findings of a civil society trial on whether Monsanto is guilty of ecocide, subsequently fostering human rights abuses, were delivered in the Hague on April 18, 2017. Initial hearings of the international tribunal occurred on October 15 and 16 in 2016 at the Institute of Social Studies, ISS. Over the following months, five internationally renowned judges heard 30 witnesses and experts from five continents ...
According to new research from University of Virginia economist Federico Ciliberto, widespread adoption of genetically modified crops has decreased the use of insecticides, but increased the use of weed-killing herbicides as weeds become more resistant. Ciliberto led the largest study of genetically modified crops and pesticide use to date, alongside Edward D. Perry of Kansas State University, David A. Hennessy of Michigan State University and GianCarlo ...
The Food Babe says this of the bill: It was clearly written to protect Monsanto, the agrochemical and GMO industries. This new bill screws consumers and favors the food industry to continue to make us work for the truth. This is the DARK Act 2.0 and will continue to keep Americans in the dark about GMOs in our food. She adds the following reasons why the ...